Thursday, September 11, 2014

Family fun at i-City

TheStar: Visitors now have a good reason to spend a day of quality time with their loved ones with new additions at the City of Digital Lights.
Exciting edutainment attractions for families with young children are set to provide visitors to FunWorld, i-City with an enriching experience. The novel attractions are the Itsy Bitsy, Jungle Adventure and Fun Drive.

“i-City has now introduced a dedicated zone especially to the young ones, giving another good reason for family to spend ample with their loved ones at i-City to have an experiential and "edu-taining" day,” said i-City information manager Tang Soke Cheng.
Itsy Bitsy is a park where parents can relive their childhood memories while Jungle Adventure is a soft play adventure centre that allows the young ones to embark on the Jungle Rider with their parents to discover more about wildlife creatures.
Meanwhile, Fun Drive is a mini township where kids can go behind the wheels and explore the tiny city. It is touted as “a fun and educational introduction to road safety” as kids will receive a driver’s registration card and get a briefing on the basic safety rules and regulations while on the road.
“We ensure that our new attractions bring some sort of benefits to the visitors here. For instance, with the opening of Itsy Bitsy at Theme Park C, we are actually promoting the family bond and allowing the family members to share laughter, joy and fun together,” said Tang.
To further enhance one’s experience in City of Digital Lights, there are another two new attractions which are the Dancing Water and Mist Fountain.

FunWorld@i-City opens from 10am onwards. As for Dancing Water, performaces are at 9pm and 10pm from Mondays to Thursdays and for Fridays to Sundays, it is at 8pm, 9pm, 10pm and 11pm.
Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Modern perks to heritage enclave

NSTPress: Tiong Bahru is a fascinating neighbourhood which harmonises old and new Singapore, writes Alan Teh Leam Seng
WHEN Tiong Bahru came up as one of the “must go” places I should visit while in Singapore, I was apprehensive.
From the deepest recesses of my mind, images started to resurface, of a place “accidentally” visited when, by mistake, I pressed the bell on a public bus enroute to Orchard Road.

Although the incident happened some 30 years ago, I still remember the moment vividly. However, looking on the bright side, I would have not stepped foot in Tiong Bahru on that fateful day otherwise.
At that time, I alighted from the bus and while waiting for the next one to come along, I took a quick stroll around. I saw numerous pre-war shop houses and lots of mum-and-pop businesses such as hardware and sundry shops. I also recall seeing rows and rows of bird cages suspended from the ceiling in a coffee shop across the road.
There were elderly men enjoying a morning cuppa while listening to the melodious shrills of sharmas and magpie robins. I remember this scene best as I had never encountered anything like this anywhere else. To me, it captured the very essence of Tiong Bahru at that time — homely and laidback.
TIONG BAHRU TODAY
Fast forward. Tiong Bahru today is no different from the place I used to know back in the 1980s. The art deco buildings are still around but as I take a closer look, I realise that many of the old-time establishments and sundry shops have closed. In their place are modern cafes, restaurants and boutique hotels.
The fresh coat of paint, remodelled interiors and modern fixtures have changed the neighbourhood which, in the past, was notoriously labelled Mei Ren Wo (Den of Beauties) or Er Nai Chun (Mistress Village).
In the 1950s, Tiong Bahru was where successful and wealthy businessmen and tycoons housed their mistresses. Its proximity to the cabarets of the Great World Amusement Park also meant the flats here were the lodgings of choice for the pipa girls and their majie (minders). Locals referred to these low rise flats as puay kee chu or “aeroplane houses” in Hokkien dialect.
During my walk, I must say that these houses did resemble aeroplane wings from a distance. Many of them, built by the Singapore Improvement Trust in the 1930s, are still around today. I am glad that these historic structures have withstood the test of time and are so well preserved.
The main landmark here must be the Tiong Bahru Market and Hawker Centre. It boasts the highest concentration of “old” and established hawker stalls in any estate in Singapore. Previously known as the Seng Poh Road Market, it underwent a total makeover at a cost of S$16.8 million (RM42.64 million) and was reopened in 2006.
Today many people from all over Singapore come here to shop and dine. The wet market is located on the ground floor while hawker stalls are just a level above. Among the many established names are Yong Seng Coffee Powder which has been here for over 50 years. The owner tells me that although many things have changed, he feels that Tiong Bahru is still the best place to do business as well as raise a family.
The hawker stalls enjoy brisk business, especially during the lunch hour. There is so much variety to choose from but unfortunately, the dark clouds gathering are a sign that I should continue with my walk as it may start to pour soon. I console myself thinking that I can always return to sample the delicious food should it start to rain heavily.
TAKING THE STREETS
Walking along Seng Poh Road, I soon come to a quiet little open area bedecked with colourful buntings. It is here that I come across the Dancing Girl sculpture by Sarawak-born Lim Nang Seng. This metre-high piece of art depicts a maiden performing a joyful harvest dance. This concrete sculpture was unveiled in 1972 at a cost of S$2,000, just in time for National Day celebrations that year.
I continue my walk until I arrive at the junction with Tiong Bahru Road. A quick survey of the area and it’s all coming back to me.
The bird cages and the coffee shop were located right there. Sadly both are now gone. I can only see a small rectangle of land bordered by yellow painted poles.
The caged birds are no longer a daily feature. The white cage and birds painted on a brown wall is as close as I can get to seeing those feathered creatures.
Ironically, the two-dimensional birds on the wall of the Nostalgia Hotel, seem to be flying towards the very spot where the original bird corner used to be.
Interested to delve deeper into the history of Tiong Bahru, I head for Outram Road. At a pedestrian bridge, I walk up a short flight of stairs and turn into a small clearing where I see a large well- kept tomb guarded by four stone mythical lions.
This is the resting place of Chua Seah Neo and Wuing Neo who both passed away in 1882. Chua was the wife of Tan Tock Seng’s son, Tan Kim Ching. Wuing Neo was the daughter-in-law of Tan Kim Ching. Tan Tock Seng’s grave is located a short distance away.
Malacca-born Tan Tock Seng arrived in Singapore the very same year as Stamford Raffles in 1819. At that time he was only 21. He quickly learnt English and endeared himself to the British. Tan speculated in land and became immensely wealthy. He is best remembered for his large contribution of S$7,000 in 1844 to build a Chinese Pauper’s Hospital on top of Pearl’s Hill to take care the “diseased of all nations”.
I return to Tiong Bahru Road and walk past two traffic lights before turning into Tiong Poh Road. At the junction, I reach the Tiong Bahru Qi Tian Gong or Monkey God Temple.
Although there are many new establishments offering gourmet dining experiences for younger couples who have made Tiong Bahru their home, some older businesses and places of worship have stayed put.
The temple was founded in 1920 in a small attap hut in a taro garden just across Eng Hoon Street. It moved to this current location in 1938 and was dedicated to Sun Wu Kong, the Monkey King.
I made a note to return here on the 16th day of the eighth lunar month for the Monkey God’s birthday celebration. Some devotees tell me that on that auspicious day, mediums go into a trance and start whipping themselves while climbing up ladders of swords and blessing the devotees.
FULL CIRCLE
The Tiong Bahru Community Centre at Eu Chin Street is just a short walk from Tiong Poh Road. Most of Eu Chin Street is taken up by this community centre, which is the first to be built in Singapore.
Visitors are encouraged to walk inside and see the stand-alone air-raid shelter which used to be the original structure of this place.
It is now the lunch hour. I retrace my steps to Seng Poh Road where I saw a few coffee shops earlier.
A few metres down the road I spot a long queue, so I decide to check it out. It seems that many are making a beeline for Loo’s Hainanese Curry Rice. A large advertisement in front of the stall displays snippets of promotional newspaper cuttings.
Apparently the curry takes three days to make, from preparing the spices to the actual cooking. This stall was started in 1946, when most cooks in colonial and wealthy Peranakan housholds in Singapore were Hainanese. At that time, the Hainanese were considered the best cooks around.
Unwilling to spend precious time waiting in the long queue, I walk further until I reach the famous Tiong Bahru Bakery. The large single swing door is a bit peculiar and visitors may want to exercise caution so as not to hit someone from the opposite direction.
The interior has a comfortable feel and the smell of freshly baked pastries is heavenly. I have a weakness for berries and I find one bedecked with raspberries, strawberries and blackberries.
It is a feast for the eyes as well as the tastebuds. As for drinks, I have mixed fruit juice with mint which is supposed to be very good for the liver and complexion.
Next door is another cafe and what attracts me to it is the art display on its walls. The Orange Thimble allows local artists to display their work on a rotational monthly basis. I am fortunate that all the paintings this time are abstract representations of famous roads in the vicinity of Tiong Bahru. I spend a good half an hour trying to identify the places.
My visit is nearing its end. Although the caged singing birds are gone, Tiong Bahru today is like a phoenix rising. The last few years have seen a phenomenal transformation of this place from a sleepy, old-timer hangout to a modern enclave bursting with trendy cafes and boutique hotels.
Just as I am about to board a taxi, a bright orange Lamborghini purrs to a stop nearby. A young couple, decked in designer clothing, alight and make their way into an upmarket restaurant.

Perhaps this is a sign of the times. I can foresee how this place, located so close to Orchard Road, has embraced modernity, blending it harmoniously with its rich and diverse heritage.

Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Wednesday, September 10, 2014

This way to Sunway Lagoon

TheStar Press

It pays (you don’t) to have a birthday, be a senior citizen or just be at Sunway Lagoon on a certain discounted Tuesday.

Itching to visit Sunway Lagoon with friends and family? There’s some promotions from Malaysia’s premier theme park to last till the end of the year. Raise your hand if you’re a senior citizen, a visitor celebrating your birthday or simply anybody visiting the park on the first Tuesday of the month.
Those celebrating their birthdays can enjoy free admission into Sunway Lagoon for a period of a week from their birthday, along with a meal voucher worth RM10 which will be redeemable at F&B outlets within the park. Sunway Pals members also get a free use of a locker (worth RM15) to keep their belongings. Since no celebration is complete without a party, Sunway Lagoon will also offer a 30% discount off the entrance fee for up to four accompanying guests of the birthday boy or girl.

The birthday promotion can be enjoyed by Malaysians and non-Malaysian tourists alike. However, a valid identity card, passport, Sunway Pals membership card and other related documents have to be presented at the ticketing counter for verification purpose in order to validate the offer.
Age is no reason to stop having fun and Sunway Lagoon is the first theme park in Malaysia to prove this right by rewarding Malaysian senior citizens over the age of 60 with free entrance into Sunway Lagoon! All they need to do is present their valid MyKad at the ticketing counter to gain entrance.
Fret not others get to enjoy great deals with Sunway Lagoon’s Quack-tastic Tuesday promotion. On the first Tuesday of every month, Malaysians can enjoy all the thrills and spills at the attraction for only RM 40 per person. The offer is limited to four tickets per transaction.
Tickets can be pre-purchased via sunwaylagoon.com or alternatively guests can walk in on that particular day to purchase it. Guests are then required to show their MyKad for verification upon redemption of wristbands at the ticketing counter.
The above promotions are valid until Dec 31.

Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Monday, September 8, 2014

Riverine charm

NSTPress: Take a cruise along Sungai Kuantan to see much of what the city has to offer, writes
Zalina Mohd Som
IT may not have colourful, quaint 16th Century buildings lining the river bank but the Kuantan River Cruise has something that puts everyone onboard at the edge of their seats — crocodiles!
Sungai Kuantan, the peninsula’s longest river, runs through Kuantan and is known for estuarine crocodiles which put the capital city and the river in the limelight.


 According to the State Wildlife and National Parks Department, there are dozens of crocodiles in the river, based on the number of sightings and reports lodged.
But don’t worry. Only if Lady Luck is on your side will you spot the elusive reptile.
ANCIENT BEAUTY
The crocodile is not all Sungai Kuantan has to offer. Take the sunset or night cruise and you get to see more as the riverine wildlife make their way back to their nests or come out to hunt.
When the sun paints the sky with twilight colours, the sky is filled with birds such as sea eagles and herons as well as insects such as bugs and fireflies. If it’s low tide, you may even see otters at the water edge. But life along the river changes as the sun moves from east to west.
For those who prefer to see activities in mid-morning, the first cruise is the perfect way to start the day.
The 11am cruise is the best time for photography. Along the route, there are colourful fishing boats, picturesque village houses and the 500-year-old mangrove forest.
Home to varieties of estuarine plants, birds and fish, the mangrove forest reserve spreads along Sungai Kuantan, covering 340 hectares.
There was a boardwalk that allowed visitors to walk in the swamp for a closer look at its eco-system but unfortunately it was shut down.
OUT TO SEA
From the jetty, the cruise moves 10km upstream to the fishing port of Lembaga Kemajuan Ikan Malaysia (Fisheries Development Authority of Malaysia), passing through Kampung Peramu before making a U-turn and then heading for open sea.
On its way back, the catamaran cruises close to the mangrove forest, moving under the majestic Tanjung Lumpur Bridge to the mouth of Sungai Kuantan which is lined with fishing villages.
As the catamaran cruises downstream, one cam see the city of Kuantan. Though it doesn’t have historic buildings like heritage Malacca or the skyscrapers of Penang and Kuala Lumpur, Kuantan is not lacking in charm.
Even from the boat, one can feel the bustling vibe of the city, yet it is also laid-back and composed.
Once you’re back at Shahbandar Jetty, don’t drive off just yet. Take a stroll along the Esplanade Benteng Kuantan or, better still, if you’re there during the weekend, join the crowd at the waterfront where a 2km-long night market offers everything from street food to souvenirs and curios.
FAST FACTS
Kuantan River Cruise
Shahbandar Jetty, Jalan Tanah Putih Baru, Kuantan, Pahang
Tel: 011-2575 8033, 09-548 8000 (Bukit Gambang Resort City), 03-8941 9898 (KL Office)
HOW TO GET THERE
Kuantan River Cruise starts from Shahbandar Jetty on the bank of Sungai Kuantan. The jetty is located just beside the modern Kuantan Municipal Council Building opposite Hospital Tengku Ampuan Afzan.
PRICE
RM28 (adult), RM18 (child) for Esplanade, Sunset and Night cruises. RM88 (adult), RM68 (child) for Firefly Cruise. Foreigners pay different prices.
Operation hours: Esplanade Cruise (11am, 1pm and 3pm). Sunset Cruise (6pm), Night and Firefly Cruises (8pm). Friday only has two Esplanade Cruises at 11am and 3pm. Closed on Wednesday except during school and public holidays.
Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Friday, September 5, 2014

Myanmar Mesmerises

NSTPress
Potholes, hairpin bends and dirt tracks can’t stopAndrew Drummond Law from completing a gruelling road trip
I SPENT a month in Myanmar, exploring its stunning yet still relatively unknown attractions, from Yangon’s magnificent Shwedagon Pagoda complex to the impossibly balanced Golden Rock at Kyaikhtiyo and trekking in the green mountain ranges of Shan State to boating around Inle Lake and exploring Bagan’s expansive temple complex on a mountain-bike.
Travelling independently means only seeing what I want to see, and moving on when it suits me. Unlike an organised tour.
But the road journeys between the destinations were just as interesting as I watched locals go about their daily business.
Fishing, farming, making cheroot cigars and weaving of fine textiles for clothing — all experienced up close and personal.
Being invited to share a bowl of mohinga, the tasty local rice noodle fish soup or smoking handmade cheroot cigars with complete strangers were some of the simple yet welcomed moments of my trip.
I had wanted to visit the country for years, but had been warned not to, because of the political situation.
I could see the country was changing slowly, opening up to outsiders, as it emerged from decades of isolation.
So I finally booked my ticket to explore mysterious Myanmar in late October, so as to avoid the scorching heat and heavy rains.
GETTING THE BEARINGS
For the first three days, I move around on foot, getting my bearings and working out how I will find reliable transport for my adventure.
Originally I had planned to ride on buses. But after a few short local journeys in seats so small and cramped that the blood stops flowing in my legs, and their very slow speed, I decide to re-think my options.
I ask the hotel front desk employees if they know any trustworthy driver with a reliable vehicle that is sturdy enough to take a beating on the treacherous post-monsoon season damaged roads.
The driver will also be my fixer along the way, booking guesthouse accommodation, my interpreter and travel guide as well as drive me around safely.
This will certainly be more expensive than taking a bus, but as this is a trip of a lifetime, I want to tailor it to my needs. By the third day, I have met with a handful of drivers and literally kicked the tyres of their vehicles, as they say and finally,I meet one who impresses me the most.
Immaculately dressed in a mandarin collared long-sleeved shirt and chequered longyi (like a sarong), he is the consummate professional. His clothing characterises the influences of neighbouring China and India on Myanmar, the land in-between.
He shows me a book filled with handwritten recommendations from customers who have used his car service. Good. Written proof that I am not the only crazy one to go on a road-trip.
He drives me around Yangon in the morning rush-hour, passing by Sule Pagoda, the main traffic circle where a 46m-tall golden temple has stood for 2,000 years. It is surrounded by old government buildings, whose architecture betrays the country’s past British colonial rule. There are bookstalls, eyeglass shops and souvenir stalls everywhere.
I’m testing his driving skills and safety awareness. He proves to be a patient, considerate and safe driver. The job is his. For a daily rate, he will deal with the logistics and transport while I focus on exploring Myanmar’s treasures and pleasures.
The long-distance taxi driver has invested heavily in strengthening his car’s axles and suspension system, and uses a set of tougher than normal tyres.
Without these extras, his vehicle will take a beating along the old road system, and end up in the workshop, meaning he won’t be able to earn a living.
Throughout the trip, he insists on taking his car into workshops for wheel realignment and brake system checks at regular intervals. He knows the score. Good. I’m in safe hands.
NATIONAL TREASURES
That evening I visit the famous Shwedagon Pagoda or Golden Pagoda. I make a small “donation” and a couple of young girls look after my trusty boots at the entrance although it is unlikely anyone would want to steal my clown-sized footwear.
At sunset, the 99m-high, gilded bell-shaped stupa comes alive, glowing and turning a rich, warm orange colour, thanks to it being covered in real gold plates.
The original stupa was built thousands of years ago and has been rebuilt many times following several earthquakes. Its current form is thought to date from the late 18th Century.
“Which day of the week were you born?” asks a woman out of the blue. That day of the week determines the planetary post and animal that I should pray at, she explains.
Each post has an image of Buddha and a different animal. Devotees offer flowers, pour water onto the statues, pray and make a wish. The woman shows me around the complex.
Regardless of one’s beliefs, Shwedagon is the most sacred and enchanting place in the country that must be visited by all to make merit for the next life, she says.
A short walk away is Chaukhtatgyi Paya, a huge reclining statue of Buddha that is 60m long and 30m high, housed in a massive metal shed.
Despite its impressive size, I remember its peaceful and serene face the most. Look at the soles of the feet and you’ll see gold inscriptions describing the many lives of Buddha. My first three days are off to a great start.
HIGHLIGHTS AND DELIGHTS
We set off early the next morning with a large pallet of bottled water in the trunk, two spare tyres and my backpack. Whenever possible, we drive with the air-conditioner off and windows down so as to save on the precious and very expensive fuel.
Of course, the dusty conditions mean we are caked in a fine layer of dust when we reach our first destination in Mon State, 210km from Yangon.
Luckily my shemagh and wraparound sunglasses block out most of the dust, with my camera tucked away safely in-between taking shots.
After an overnight stay, we arrive at Kinpun Village at the base of Mount Kyaiktiyo. From here it is a short truck-ride and then a very steep and tiring 11km trek up through jungle and muddy trails to Kyaiktiyo Pagoda.
It stands on top of an eight-metre tall boulder, called Golden Rock. The huge granite rock is covered in gold leaf, pasted on by Buddhist devotees making pilgrimages.
According to my driver, the gravity-defying Golden Rock balances precariously on a single strand of Buddha’s hair, preventing it from rolling off.
From every angle you look at the rock, it appears to be about to roll off the mountain. It’s a challenging trek, but what a view to begin my day with.
Our next stop is Kalaw in Shan State with an en route overnight stay in Taungoo.
Hairpin bends and the number of overturned trucks and crashed cars we pass gives one an idea of the challenges of driving in this part of mountainous State.
The former colonial hill station is cooler, thanks to its 1,300m elevation, and has some of the most interesting trekking I’ve ever done. The guesthouse can help make arrangements with the local guides.
You can do overnighters, staying in a longhouse with different local tribes. But I chose to do daily treks of 15-25km, with a hot shower and meal at the end of each day, back in the guesthouse.
This means carrying less on my back during the day, making the treks more of a fun exploration, rather than a daily physical challenge.
Interestingly the guesthouse is run by a Nepalese couple, whose family used to serve in the British military during colonial times.
TREKKING IN SHAN STATE
Beautiful mountain scenery of pine forests and bamboo groves, combined with fascinating stop-offs in villages full of brightly clothed villagers going about their everyday lives best describe my five days of trekking.
Have a tasty home cooked meal in a village longhouse and buy some handicraft items in return. It seems like a fair exchange and a good way to see how locals live.
The morning begins chilly and misty, but by midday it is roasting hot, and wearing my sarong for trekking seems to be the best way to stay cool and comfortable.
We trek through tea and coffee plantations. Slash and burn farming methods are still being used.
Tea is a very popular cash crop and it also helps to prevent soil erosion, very important when growing crops on such hilly and exposed terrain. Decades ago, this was a prime location for growing opium poppy.
We meet mainly Palaung tribe people living in the villages and working the land. In one longhouse, they are drying tobacco leaves to roll into cheroots, small cigars that, despite their sharp acrid smell, are quite mild tasting.
In another longhouse, a family celebration in going on, attended by all the women and children. The women wear brightly coloured headdresses made from different coloured strands wrapped around their heads, like turbans.
The bright red, yellow, green, orange, blue and pink strands perfectly complement their bright green, purple or blue jackets and sarongs.
Some of the elders wear silver or bamboo bands around their waists, said to ward off evil spirits.
We move to the next village. I’m trekking up a steep path when I hear a loud commotion coming from around the corner. Two blurs of red pass by me at high speed.
All I can hear is boys laughing away, as I pick myself up from the ground, brushing off the dust. Go-karting novice monks! Two go-karts racing one another have narrowly missed me. I always carry sweets in my backpack for occasions like this and within a few minutes, I am invited to race with them.
I’m too heavy to sit on their wooden go-karts but I can still try and outrun them. What fun!
On the way back to the guesthouse we meet some Pa-o women, walking home from the market. Their dress is less colourful and more conservative, consisting of black and dark indigo loose-fitting blouses and trousers or sarongs. Their headdresses, however, are often made from very bright chequered orange cloth.
Like many women and children in Myanmar, they are wearing thanaka on their faces. The whitish-yellow paste is made from tree bark. It acts like a sunblock but is also applied in patterns on the face. A circular patch on each cheek and a stripe on the nose seem to be the most fashionable marking.
Inle Lake, my next stop, is 50km away from Kalaw. But I chose not to do the three-day, two-night trek.
For those who want to, it is possible to arrange for your heavier luggage sent ahead by road, so that you only carry the necessary trekking gear on your back.
After five days enjoying the cool hill station’s evening breezes, Nepali food and exploring the neighbouring villages, it is time to move on.
If I had thought the hairpin bends going uphill were dangerous, going downhill is giving me a few more grey hair and I am wishing I had trekked on to Inle Lake instead.
FAST FACTS
When To Go
Yangon is coolest between November and February. December and January are mostly dry and sunny. Temperatures rise in March and April, and in May it can become hot and sticky. August and September are the hottest months of the year.
How To Get There
Direct flights with Malaysia Airlines and AirAsia are about RM500, depending on the advance booking period and the time of year. Flight time is only 2.5 hours.
Where To Stay
Check www.asiarooms.com and www.agoda.com for all budgets.
Must-Brings
Mint condition US dollar notes. If they are marked, folded or dirty they risk being rejected by local vendors and hotels. Do not assume credit cards will be accepted or that the ATM will work.
Boiled sweets, pencils and small drawing books are ideal gifts for children you meet along the way, especially in the villages of Shan State.
Paracetamol is a sought-after medicine, given its high price locally. But if you do share your medical supplies while trekking, please ensure the recipient is made aware of the safe dosage level.
 Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Five-star treatment at Hilton Phuket Arcadia

TheStar

Hilton Phuket Arcadia Resort and Spa offers not just plush rooms but plenty of on-site activities for a fun-filled holiday.
SHARING my pool deck chair with a peacock was definitely one of the highlights for me at The Hilton Phuket Arcadia Resort and Spa. This gorgeous bird was spotted strutting around The Ocean Beach Club’s poolside, like it owned the place. Rumour has it that wild birds stay for free at the hotel.
Of course, that wasn’t the only thing that made this one of the best holidays for me. Despite the long and bumpy cab ride from the airport to the resort, it felt like walking into paradise once my feet landed on the grounds of this majestic hotel.
The 28-year-old establishment sprawls across 30ha of land and is located next to Karon beach. It is set in lush, tropical gardens surrounded by mountains, waterfalls and golden beaches. Checking in was swift and easy. At this point, I was pretty excited to see my room.
Hilton Phuket Arcadia Resort and Spa - deluxe Plus Twin seaview room.
The Deluxe Plus Twin seaview room. 
As I walked into the King Deluxe Plus sea-view room, I ran towards the balcony, squealing with delight. The sound of ocean waves lapping against the sand, and the sight of the sun shining through and the beautiful blue skies were simply breathtaking. Now, this is what I call a great getaway!
Take your pick of the 665 rooms spread out over three wings, depending on your needs and budget.
Getting back to the chic-looking Ocean Beach Club – this restaurant overlooks Karon beach and the azure Andaman Sea, and is the most popular restaurant in the resort. This is where I had dinner and lunch. Their great selection of upscale Western meals along with a wide choice of barbequed seafood, poultry and other meats, will leave anyone completely satisfied. The amazing thing about this place is how easily it transforms from a classy lunch setting during the day into a disco-club with dancing laser beams and upbeat music at night. It easily draws in the younger crowd and is open till midnight.
The beach is less than a minute’s walk from here. And, on the way to the beach, one will pass by several shops outside the hotel grounds. Most of the shops sell the same items, but at different prices. According to the locals, when out shopping at Phuket, always bargain.
However, if you want to venture out of the hotel, most tourist spots are just a stone’s throw away. A 15-minute drive will bring you to the infamous Patong beach, and a little further is the Old Phuket Town and Chalong Temple.
Hilton Phuket Arcadia Resort and Spa - at the Thai Thai Restaurant at night.
Night view of the Thai Thai Restaurant. 
A trip to Thailand is not complete without going for at least one massage. There are several parlours around town that offer massages at low prices. Speaking of massages, the Hilton Phuket Arcadia Resort and Spa isn’t called a spa for no reason. And, for a spa-virgin, there were plenty of jaw-dropping moments when I walked into its 15 Villa Spa. I sat through a two-and-a-half-hour treatment that included a body scrub, facial and soft body massage. This package was called the “Ying and Yang”.
I really wished they had ended with the massage, as sitting through over an hour of facial treatment was excruciating, mostly because I don’t have the patience for it. Although, I have to admit, I came out glowing! The dark under-eye circles and eye bags disappeared.
While there were no problems at all throughout my hotel stay, I did suffer from an overload of good food. The hotel has a bar and five restaurants; and each restaurant has a special setting. My favourite dish was the yellow noodles cooked in rich red Thai curry, at the Thai Thai restaurant. This restaurant only opens for dinner, so if you’re looking for that authentic Thai zing, this is the place to go to.
For your must-have cup of java, there’s Cafe Cino which also serves hearty salads, warm pies and other mouth-watering desserts like homemade ice cream, cookies and chocolates.
The breakfast buffet at the Sails restaurant was also quite a sumptuous treat. There was an amazing array of Asian and Western delights. It could easily keep you going right up to teatime, at least.
The highlight of my gastronomic adventure was lunch at the Italian restaurant, Buon Appetito. The pan-roasted codfish on braised Cannellini beans were brought up to my room all the way on the 10th floor. The dish came with an assortment of breads and a hearty bowl of cauliflower soup along with a chocolate mousse for dessert.
Of course, to burn off all this goodness, there is a well-equipped gym at the resort. Then again, I was on holiday and simply pretended the gym did not exist!
But, I did play a game of tennis with one of the staff members, and was surprised to find that it was a service the hotel provides.
So, if you’ve been abandoned by your family or friends who would rather laze by the pool and soak up the sun, just book a game with one of their friendly staff members.
You’ll also find other fun amenities throughout the resort, such as their swimming pools: five outdoor and one whirlwind pool; a day-care centre called The Kidz Paradise Club; a golf course; and a games area that houses a squash court, and ping pong and pool tables.
While there are plenty of activities within the hotel to keep you occupied, there are also attractions such as an all-terrain vehicle (ATV) ride or elephant-tracking adventures that can be booked via the hotel’s reception. Of course, if you’re like me and simply want to relax, then just lounge around and take in the serenity of the resort.
What I miss most about my trip is the hotel’s high-speed Internet connection. Sending e-mails and using voice over Internet protocol (VoIP) applications was such a breeze at the resort!
* Hilton Phuket Arcadia Resort & Spa
333 Patak Road, Karon Beach, Mang, Phuket, 83100, Thailand
Tel: 66-76-396433
Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.

Monday, September 1, 2014

Musings about a Bangkok hotel

TheStar

It is situated at a fashionable address, and is clearly classy and elegant.

THE Langsuan area of the City of Angels is replete with high-end condominiums, hotels, restaurants and clubs. While I have visited the area to dine and for clubbing a few times, I’ve never actually stayed in the area. So I was quite happy during a recent short holiday to Bangkok to finally have a chance to do so. The hotel in question, Hotel Muse Bangkok, has always had good reviews, so I was doubly thrilled at being a guest there.
It celebrates an age when travel was only for the privileged and sophistication reigned. So the hotel is peppered with nods to European architecture and style, and fused with ornate Thai and Asian motifs.
According to the general manager Nicolas Peth, Muse was inspired by the social and artistic milieu of fin de siécle Europe and the King Rama V era (aka His Majesty King Chulalangkorn) of Thailand, i.e. the late 19th century.
Once you enter the hotel, you are transported to that era. A giant hardwood circular table with a huge and elaborate floral display placed on geometric tiles surrounded by framed artwork greets you. Lighting is subdued as you sit in plush chairs while being checked in.
Peth even started an in-house newsletter for guests that is set in the type and font of the 19th century called Le Journal. Now that’s being authentic.
Speakeasy at the Muse.
Speakeasy at the Muse.
The hallways leading to the rooms also have nice design touches with each floor flanked by framed photographs and antiques.
The theme continues in the rooms and suites that boast classic styling and luxuriousness. I stayed in the Jatu Deluxe Room. There are six room categories in this 174-room property and they are inspired by Buddhist references to Dhevas, supernatural beings who lead blissful lives forever immersed in perpetual pleasures.
It certainly seemed the case for me – comfy king-sized bed, separate work area (God forbid that I needed it), 65-channel flat-screen TV, wired and (free) WiFi access, and iPod docking stations. And the bathroom screamed class with it’s floor-to-ceiling glass panelling (don’t worry, there’s a blind if you feel shy), free-standing roll-top bathtub (and a separate shower).
The shower was slightly clogged up, though, but it was fixed promptly with just a call. That, to me, is the yardstick of service. Indeed, the service here is top-notch – the staff members are all very attentive, warm and polite.
This trip was all about relaxation and the only time I left the hotel was to meet friends and have divine massages. Bed and its environs were so comfy that it was a struggle to get out of the room for that troublesome routine of feeding oneself.
Zero shopping this time round. Yes, I resisted the immense magnetic power of Bangkok’s myriad retail therapy centres. Self-applause.
To die for....barbecued duck in red curry at Su Tha Ros.
To die for ... barbecued duck in red curry at Su Tha Ros.
Should you be so inclined, though, they are all near the hotel or easily connected by the BTS Skytrain that is so essential for getting around in this mega-metropolis. There are two stations, Chitlom and Ratchadamri, but I usually opt for the latter because with a shortcut, it was less than a 10-minue walk away.
The hotel under the MGallery collection is very close to Central Chitlom – one of the branches of the massive Central Department chain which operates on over seven floors. It also has a very nice food court, filled with a host of delightful cuisines. The largest mall, Central World, is also nearby – as are Siam Paragon, Siam Centre and Platinum Mall. The pleasant and interesting Lumphini Park, too, is a short walk away.
But all these, as I said, failed to draw me there this trip. Instead, it was breakfast (they have quite a decent buffet spread) and lunch at Su Tha Ros (which serves Thai cuisine also for dinner). We (I was joined by e-commerce manager, Apisak Tinwong) started off with the traditional and popular Miang Khum (but served pre-rolled which I liked as my rolled “creations” are tear-inducing). I decided to try the requisite Tom Yam Goong which again surprised me by coming not in a bowl but a dish, and it wasn’t that spicy (for Malaysian tastebuds, at least).
I was blown away, though, by the Phed Phad Prik Thai Orn – barbecued duck in red curry with coconut milk and green peppercorn. If the menu didn’t say it was duck, I would have thought it was very tender chicken. Best ever! So while thePlar Moo Ma Kuar On (poached pork tenderloin with young eggplant salad) was excellent, it didn’t stand a chance next to the duck.
The other dining outlet, Medici Kitchen & Bar, made an impression, too. It was done up in an industrial style, with European classical spirit. What’s served is Tuscan cuisine with some cosmopolitan twists, thanks to Chef Francesco Lenzi (a graduate of Gambero Rosso).
Our antipasti was a seafood platter which was delicious, but another surprise was served up with the Pisa-style sauteed Tasmanian black mussels in white wine and lemon sauce. Never a fan of shellfish, I was bowled over by its tantalising taste, though. The Spaghetti Vongole was perfect in its tartiness, thanks to the white wine while the Bombas was the perfect dessert to end the meal.
Bombas desert at the Medici.
Bombas at Medici wrapped up the meal perfectly.
What also sets Medici apart is that they have operatic renditions by the respected Fivera troupe, sometimes interspersed with jazz and blues performances.
Another dining option available is the Speakeasy that offers international snacks with Asia influences. But many people come here for the atmosphere and drinks. It smacks of the Prohibition era of the 1920s and one half-expects to see someone in a pinstripe baggy suit or a flapper dress walking out of the club.
Don’t be surprised to see local celebrities here or at the bar on the ground floor Le Salon, along with the hip and trendy crowd.
Bangkok has a knack for doing rooftop bars real well, and this hotel belongs right up there. If you’re up for a stiff well-blended whisky and a fine cigar, the Blind Pig at the Speakeasy would be right up your sophisticated alley.
And if you’re ever tired of the dining and the imbibing, there’s always the gym and the swimming pool on the rooftop for healthier options.
This could very well be the muse to my hotel choices in future.
Hotel Muse Bangkok
55/555 Langsuan Road,
Lumpini, Pathumwan,
Bangkok 10330
Tel: +66 (0) 2 630 4000
Disclaimer: Reading materials in this site are obtained from its respective website and it is for information purposes only. It is not Travel Travel Holiday Holiday - administrator view and it is not the used against Travel Travel & Holiday Holiday - administrator.